Email:
info@foodbank.al
entry / Programs & Activities / Awareness and Education of Generations
Reducing food waste and managing it is one of the main goals worldwide.
Through our programs, we bring sustainable practices to the community to prevent food waste, which:
- It has a high cost when it is wasted and lost;
- It deprives the needy from meeting their basic food requirements;
- It harms the environment through decomposition in nature.
We encourage students to contribute by reducing their surpluses and donating to those who are food insecure.
Activities include discussions, educational games, and practical engagement, creating a new culture of social responsibility.